How to Make Chicken Goulash (“Paprikás Csirke”)

One of our “special” meals was Chicken Goulash, or Paprikás Csirke, my father would always say in his native Hungarian. It’s also the first meal I ate when I arrived into Budapest, Hungary, in 2004, a trip I will always cherish because it’s when and where I started to write my book, The Inheritance of Shame.

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Pride and Prejudice

On June 17, 2018, CBC journalist Wendy Mesley interviewed me for her show, “The Weekly,” about gay conversion therapy in Canada. Within a day of that interview, a link to my segment appeared on several websites, including, of course, on CBC’s site for “The Weekly.” That is—until just the other day.

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